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Organic Andoa Milky Beans 39% 250g
Conditioning :
250g bag
Origin :
Peru
Reference :
31229
Sensory profile:
Intense milkiness with minor notes of farm milk and a hint of acidity
Applications optimales :
Creamy and ganaches
Other recommended applications:
Coating, molding, tablets, mousses, ice creams and sorbets
Product Features :
- Valrhona milk couverture chocolate for professionals
- Pure Origin: Peru
- Certifié : Fairtrade/Max Havelaar
- Product from organic farming
- Certified company: B Corporation
Nutritional values (per 100g):
- Energy: 588.54 kcal (2447.76 kJ)
-
Total lipids: 41.78 g
- Saturated (fat): 25.08 g
-
Total carbohydrates: 43.87 g
- (Carbohydrates) sugars: 42.83 g
- Protein: 7.97 g
- Cells: 0.26 mg
- Dietary fiber: 2.60 g
Ingredients :
Cane sugar*, cocoa butter*, whole milk powder*, Peruvian cocoa beans*, emulsifier: sunflower lecithin*.
(*) Product from organic farming.
Allergens:
Milk. Possible presence of: nuts, soya.
Be careful of the summer heat: Due to the high temperatures during the summer, it is possible that the chocolate melts during transport. We recommend that you choose a fast delivery method and plan for immediate receipt of your packages to preserve the quality of your chocolate. Thank you for your understanding. 🍫🌞
Preparation of this article could take up to 48 hours.
Find our selection of Valrhona chocolates by clicking here .