Lara quartered walnuts from Italy – 100 g
Mild taste and crunchy texture
The walnuts of the Lara variety from Pariani are carefully selected in Veneto, northern Italy, for their harmonious, mild, and non-bitter taste. Naturally broken into quarters, they retain a crunchy texture and a beautiful amber color.
Ideal for pastry and creative cooking
Perfect for both professional and home use, these nuts can be:
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Integrated into tarts, cakes, sweet pastries, or truffles
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Used as a topping for salads or risottos
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Incorporated into homemade bread or cookies
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Served as a healthy and nutritious snack
An exceptional product carefully selected
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Origin: Veneto, Italy
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Packaging: 100 g vacuum-sealed bag
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Taste: fresh, mild, without bitter aftertaste
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Texture: crunchy, brain-shaped quarters
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Ingredient: 100% Lara nuts
Nutritional data (per 100 g)
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Energy: 2736 kJ / 654 kcal
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Fats: 65.2 g (of which saturated: 6.1 g)
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Carbohydrates: 13.7 g (of which sugars: 2.6 g)
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Fiber: 6.7 g
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Proteins: 15.2 g
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Salt: 0 g
Allergens
Contains nuts. May contain traces of almond, hazelnut, pistachio, pecan, macadamia, cashew, sesame, soy, milk.
🎯 To be used as a topping or as a premium ingredient in your sweet or savory recipes.


