14 chocolate mold - Cones

Polycarbonate mold - Cones - 14 cavities

This professional polycarbonate mold is ideal for creating cone-shaped chocolates with a glossy finish and precise details. High quality polycarbonate ensures perfect results every time. You can also superimpose two identical molds to obtain a 3D figure.

Features :

• Cavity dimensions: Ø 32 x 41 h mm
• Dimension du moule : 200 x 120 x 20 h mm
• Number of cavities: 14
• Material: High quality polycarbonate

Instructions d'utilisation :

1. Temper the chocolate carefully: This step is crucial to achieve a glossy finish and perfect texture.
2. Fill the cavities of the mold: Pour the tempered chocolate into the cavities.
3. Remove air bubbles: Tap the mold lightly to bring air bubbles to the surface.
4. Let it harden: Let the chocolate harden at room temperature or place the mold in the refrigerator for faster unmolding.

With this polycarbonate mold, make cone-shaped chocolates worthy of the best chocolatiers, combining shine and perfect details.