Emulsion Noix de Coco 75g - PASTRY COLOURS

Coconut Emulsion 75g

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Emulsion Coco 75g - Pastry Colours

Product Description

Pastry Colors' professional water-based emulsions are recognized for their exquisite, intense and persistent taste after cooking, thus differentiating themselves from alcohol-based extracts. This coconut emulsion is particularly designed to withstand high temperatures, ideal for all your culinary creations.

Features

  • Marque: Pastry Colours
  • Type: Food emulsion
  • Weight: 75g
  • Flavor: Coco

Ingredients

  • Water
  • Aroma
  • Stabilizer: E415
  • Preservative: E202

Nutritional Information

For 100g:

  • Energy: 765 kJ / 183 kcal
  • Fats: 0g
  • Carbohydrates: 0.2g
    • of which sugars: 0g
  • Protein: 0g
  • Sel: 0g

Use

This colorless emulsion is perfect for adding tropical flavor to your cakes, cookies, fillings, frostings and other desserts.

Benefits

  • Intense tropical flavor: Provides a rich, authentic coconut flavor that persists after cooking.
  • High heat resistance: Ideal for preparations requiring high temperatures.
  • Versatile: Suitable for a wide range of pastry preparations.

Instructions d'Utilisation

  1. Recommended dosage: Use 5-8g of emulsion for 1kg of preparation.
  2. Add the emulsion to the other ingredients in your recipe.
  3. Mix well for even distribution of flavor.
  4. Cook according to your recipe instructions.

Storage Tips

  • Storage: Store in a cool, dry place, away from direct light.

Other information

Pastry Colors coconut emulsion brings a delicious tropical flavor to all your pastry creations. Ideal for cakes, cookies, icings and more, it guarantees an intense and long-lasting flavor, perfect for professionals and baking enthusiasts.

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