The touch of brilliance for your pastries!
Product options:
1. Edible Gold Powder
- Content: 0.125 g
- Quality: 23 carats
- Description: Perfect for those who want to add a touch of refinement to their desserts. This powder is ideal for enhancing your cakes, entremets, and other sweets.
- Ingredients: Food coloring: E175; Alloy composition: Au 961.5‰, Ag 38.5‰.
- Usage advice: Sprinkle gently. Avoid touching the gold directly with your fingers.
2. Gold Flakes
- Content: 0.125 g
- Quality: 23 carats
- Description: Pure versatility for your culinary creations. The flakes are perfect for garnishing your tartlets, mousses, and cookies.
- Ingredients: Food coloring: E175; Alloy composition: Au 961.5‰, Ag 38.5‰.
- Usage advice: Sprinkle as you wish. Avoid touching the gold directly with your fingers.
3. Gold Glitter
- Description: For a radiant finish. Thanks to their shine, these glitters add dimension to your cream puffs, éclairs, and refined cakes.
- Ingredients: Food coloring: E175; Alloy composition: Au 961.5‰, Ag 38.5‰.
- Usage advice: Place gently on your dessert. Avoid touching the gold directly with your fingers.
Transform your pastries into true works of art. Order now!