Molino Pasini Active Dry Yeast – 500 g
The Molino Pasini active dry yeast is an essential ally for baking enthusiasts. Its high fermentation power guarantees a fast and even rise, ideal for successfully making breads, pizzas, focaccias, sweet leavened doughs and more.
✅ Benefits of this yeast:
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Consistent and reliable fermentation power
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Quick activation upon contact with lukewarm liquid
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Guaranteed airy and soft texture
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Economical 500 g size ideal for intensive use
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Long shelf life thanks to its dry form
🧁 Ideal for:
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Homemade or traditional bread
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Crispy and tender pizzas
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Brioches, panettones, homemade pastries
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Sweet leavened doughs
Ingredients
Yeast, emulsifier: E491
Product Information
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Net weight: 500 g
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Origin: Italy
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Type: Active dry yeast
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Storage: Keep away from moisture and heat, in a cool and dry place
💡 Tip: Rehydrate the yeast in a little lukewarm water before adding it to your dough for optimal results.
Order now and add volume to your bakery creations with quality Italian yeast.
