Semelle à gâteau Ronde GOLD (plusieurs tailles disponibles) - DECORA
Semelle à gâteau Ronde GOLD (plusieurs tailles disponibles) - DECORA
Semelle à gâteau Ronde GOLD (plusieurs tailles disponibles) - DECORA
Semelle à gâteau Ronde GOLD (plusieurs tailles disponibles) - DECORA
Semelle à gâteau Ronde GOLD (plusieurs tailles disponibles) - DECORA
Semelle à gâteau Ronde GOLD (plusieurs tailles disponibles) - DECORA
Semelle à gâteau Ronde GOLD (plusieurs tailles disponibles) - DECORA
Semelle à gâteau Ronde GOLD (plusieurs tailles disponibles) - DECORA
Semelle à gâteau Ronde GOLD (plusieurs tailles disponibles) - DECORA

Round GOLD Cake Board (various sizes available)

Reduced price€1,59
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DECORA

Thin Gold Cake Board - Thickness 0.3 cm

Gold-finished cake support, flat and discreet

The Patissland thin gold cake board is a 0.3 cm thick cake presentation base with a gold finish. Its thinness makes it especially suitable for contemporary presentations where the base remains discreet while adding an elegant finish. Compatible with all cake design uses: layer cakes, number cakes, entremets, wedding tiered cakes.

Main Features

  • Color: gold, shiny metallic finish
  • Thickness: 0.3 cm (3 mm)
  • Strength: supports the weight of tiered cakes and filled entremets
  • Reusable: designed for multiple uses under normal conditions
  • Use: indirect food contact via parchment paper or sugar paste covering
  • Cleaning: wipe with a damp cloth after use, dry immediately

Recommended Applications

  • Layer cakes and number cakes: stable base for assembly and transport
  • Entremets and bavarois: gold finish that contrasts with mirror glazes
  • Wedding cakes and tiered cakes: support for each tier of a layered cake
  • Sweet tables and buffets: highlights petits fours and plated desserts
  • Pastry displays: professional presentation in shops
  • Events: birthdays, weddings, baptisms, communions, festive occasions

Advantages

  • Thin 0.3 cm thickness: discreet visual line, ideal for contemporary presentations
  • Stability: rigid support that does not deform under the cake's weight
  • Versatile uses: suitable for professional pastry chefs and amateurs alike
  • Easy maintenance: quick wipe between uses
  • Good value for money: reusable multiple times with careful use

Usage Advice

To preserve the gold finish and ensure indirect food contact, always place your cake on parchment paper, a lace doily, or directly on its sugar paste covering. Avoid direct contact with cream or wet glaze for several hours, as this could damage the finish.

Care: clean with a soft damp cloth after use, dry immediately. Do not put in the dishwasher. Store flat in a dry place.

To Go Further

Complete your cake presentation and transport equipment:

Customer Reviews

Based on 3 reviews
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G
G.S (Mâcon, Bourgogne-Franche-Comté)
Au top

Bonne qualité bien emballé reçu rapidement

N
Nafissa A.
Parfait

Je recommande

S
Sarah Y.
Top

Très bon support a gâteau

Shipping and Delivery
Processing and Delivery Times
  • Order Preparation: 0 to 2 working days
  • France, Belgium, Germany: 1 to 2 working days
  • Europe: 2 to 5 working days
  • Click & Collect Osny: 24-48h
Shipping Fees
  • FR, BE, DE: based on weight
  • Europe: based on country and weight
  • Click & Collect Osny: Free
Exact fees are calculated at checkout.

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