Enamelled Steel Genoise Baking Tray - 42 x 29 cm
Product Description
The enamelled steel genoise baking tray is an essential accessory for successfully preparing all your genoises, Swiss rolls, and other fine pastries. Carefully designed, this rectangular tray measuring 42 x 29 cm offers you a large and even baking surface, perfect for large desserts. Thanks to its enamelled steel material, it ensures excellent heat distribution for uniform baking.
Main Features
- Dimensions: 42 x 29 cm – ideal for preparations requiring a large surface area.
- Enamelled steel: High-quality material resistant to scratches and thermal shocks.
- Natural non-stick: The enamel provides a non-stick surface without chemical coating, making it easier to release your genoises and cakes without adding fat.
- Easy to clean: Dishwasher safe for simplified maintenance after each use.
- Versatile use: Can be used for various types of preparations, including genoises, Swiss rolls, or flat tarts.
Advantages of Enamelled Steel
Enamelled steel combines strength and durability while offering increased resistance to acids and kitchen utensils. This material is ideal for intensive use and guarantees long-lasting performance, even at high temperatures.
Usage Tips
Before first use, wash the tray with warm soapy water. Avoid overheating, empty heating, and direct contact with flames to extend the lifespan of your tray.
