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Trompe l'oeil Mold - Chestnuts by Cédric Grolet

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Pavoni Cédric Grolet - Chestnut Trompe l'œil Mold (Double Silicone Mold with 8 Cavities)

Explore the world of culinary trompe-l'œil with the Chestnut Trompe l'œil Mold by Pavoni, designed by master pastry chef Cédric Grolet. This double silicone mold offers 8 cavities specifically designed to faithfully reproduce the shape of a chestnut, down to the smallest detail. Perfect for passionate chefs and pastry chefs, it allows the creation of individual 3D portions that captivate with their realism.

Cédric Grolet, awarded Best Pastry Chef in the World 2018, imagined this unique range, where every detail contributes to a perfect illusion, offering culinary creations of surprising authenticity. In addition to the chestnut, this collection also includes trompe-l'œil molds to represent lemons and hazelnuts, for a complete artistic and gustatory experience.

Technical Specifications

  • Dimensions per cavity: Diameter 5.3 cm x Height 5.5 cm
  • Overall mold dimensions: 30 cm x 17.5 cm
  • Capacity per cavity: 85 ml
  • Number of cavities: 8 3D cavities
  • Material: High-quality food-grade non-stick silicone
  • Temperature resistance: -40°C to +250°C
  • Care instructions: Dishwasher safe

Key Features

  • Authentic Design: Each cavity is meticulously designed to capture the subtle details of the chestnut, creating individual portions with stunning realism.
  • Premium Quality Material: Made from food-grade silicone, this mold is flexible, durable, and resistant, ensuring easy release without compromising detail precision.
  • Temperature Versatility: This mold is ideal for cold preparations such as ice creams or mousses, but also suitable for hot creations baked in the oven.
  • Easy Maintenance: Designed for intensive use, this mold is dishwasher safe for effortless cleaning.

Usage Tips

  • Trompe l'œil Creations: For optimal visual effect, use glazes, spray velvet, or edible powders to reproduce the natural texture of the chestnut.
  • Perfect Demolding: Thanks to the silicone’s flexibility, creations can be easily unmolded by gently pressing each cavity.
  • Creative Variations: This mold is perfect for individual pastries but can also be used for frozen desserts or creative confections.

Cédric Grolet x Pavoni Collection

This exclusive "Trompe l'œil" range by Pavoni, designed by Cédric Grolet, consists of several silicone molds that reproduce fruits and nuts in 3D with amazing realism. In addition to the chestnut mold, the collection also includes molds for trompe-l'œil hazelnuts and lemons. Each mold is a work of art in itself, designed to enhance your pastry creations.


Transform your kitchen into a culinary art workshop with the Chestnut Trompe l'œil Mold by Pavoni and Cédric Grolet. This professional mold is an essential tool for all pastry chefs wishing to add a touch of originality and sophistication to their creations.

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