Taki 100 Mold – Silikomart Professional
Discover the Taki 100 mold by Silikomart Professional, an elegant creation inspired by the natural beauty of a waterfall. This original and refined mold is ideal for making individual mousse desserts or frozen entremets, each with a capacity of 100 ml.
Features of the Taki 100 Mold
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Dimensions: ø50 mm, height 70 mm
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Volume per cavity: 100 ml
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Number of cavities: 8
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Material: Professional-grade platinum silicone, ensuring easy release and a flawless finish.
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Innovative design: Designed in collaboration with renowned pastry chefs Sachi Takagi and Yusuke Matsushita, the Taki 100 mold adds a unique touch of sophistication to your creations.
Using the Taki 100 Mold
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Perfect for fine pastries, elegant mousses, and frozen desserts.
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Compatible with the Globe 26 insert for even more elaborate creations.
Highlights
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Easy release: Professional non-stick silicone
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Creative and exclusive design: ideal for original and attractive displays
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Versatility: Suitable for hot and cold preparations (-60°C to +230°C)
Add a refined look and perfect texture to your desserts with the Taki 100 mold. An essential piece for all pastry professionals who want to surprise and delight their customers.
