Pavocake Mold KE099 – Eros 2.0 – Pavoni
The mold Eros 2.0 KE099 designed by Emmanuele Forcone for the Pavocake collection by Pavoni Italia is a true masterpiece of pastry design. Its round shape adorned with overlapping embossed hearts creates an elegant and sophisticated texture play, perfect for enhancing your entremets, bavarois, or frozen creations.
Technical Specifications
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Product Code: KE099
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Dimensions: Ø 180 mm x H 45 mm
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Volume: approximately 1000 ml
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Material: 100% platinum silicone Made in Italy
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Usage: from -40°C to +250°C (oven, freezer, deep freezer)
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Designer: Emmanuele Forcone (World Pastry Champion)
A Mold with Emotional Design
Inspired by love, the mold Eros 2.0 allows you to create entremets that are both modern and poetic. The intertwined heart imprints add relief to your creations while giving you the freedom to imagine finishes in mirror glaze, velvet, or neutral according to your desires.
Professional Use
Thanks to the injection technology used by Pavoni, this mold offers perfect detail precision for a clean and flawless release. It is ideal for pastry chefs, caterers, or demanding amateurs seeking a high-end finish without compromise.
Easy to Unmold and Maintain
Made of high-quality platinum silicone, the KE099 mold guarantees impeccable release and great durability over time. It is dishwasher safe and easy to store.
Why Choose the Pavocake Eros 2.0 KE099 Mold?
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Design signed by a world champion
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Guaranteed originality for your entremets
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Ideal for romantic or festive events
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Oven and freezer compatible
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High-end Italian manufacturing
Usage Suggestions
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Vanilla-strawberry entremet with red mirror glaze
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Dark chocolate bavarois with passion fruit insert and velvet finish
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Frozen red fruit creation on a shortbread biscuit
Durability
Usable up to 2000 times in the oven, this professional quality silicone mold resists both thermal shocks and aging. It is BPA-free and compliant with CE food standards.
Order now the Pavocake KE099 Eros 2.0 mold by Pavoni and add a touch of love and refinement to your most precious desserts.
