Moule PX4390S Je t&
Moule PX4390S Je t&

Mold PX4390S I love you by Cedric Grolet

Regular price€33,99
/
Taxes included. Shipping fees calculated at checkout.
  • In stock

Shipping 24/48h

earth_fill

Carbon Neutral Deliveries*

Secure Payment

Pavoni Pavoflex PX4390 Je T'aime Rose Heart Mold

Unleash your creativity with the Pavoni Pavoflex PX4390 Je T'aime, a silicone mold shaped like a rose heart, designed by the famous pastry chef Cédric Grolet for Pavoni Italia. This mold allows you to recreate the art of "piping" in pastry, with surprising realism and delicate details, perfect for sophisticated desserts that will captivate the eye.

Product Features

  • Dimensions of each cavity: 8 cm x 8 cm x 3.3 cm (3.1" x 3.1" x 1.3")
  • Volume of each cavity: 140 ml (4.7 oz)
  • Number of cavities: 12 cavities per mold
  • Material: High-quality silicone, flexible and durable

Benefits and Usage

  • Non-stick: Thanks to its smooth coating, unmolding is easy and clean, leaving perfect shapes.
  • Versatile: Suitable for convection ovens, static ovens, and microwaves, as well as extreme temperatures ranging from freezing to baking.
  • Easy maintenance: Rinse with hot water before first use. After use, clean with a soft sponge and mild liquid soap. Also dishwasher safe.
  • Hygiene: To disinfect, leave the mold in an oven at 150°C (302°F) for two minutes.

Usage Tip

This Je t'aime mold is ideal for pastry chefs and baking enthusiasts who want to create cakes, entremets, or frozen desserts in the shape of a rose. Its flexibility and high-quality material allow you to easily push delicate products out of the mold without risking damage to their shape.

Whether for a wedding, Valentine’s Day, or any other special occasion, this rose heart-shaped mold will add a touch of elegance and romance to your creations.

Customer Reviews

Be the first to write a review
0%
(0)
0%
(0)
0%
(0)
0%
(0)
0%
(0)

Pavoni

Discover Pavoni products

I'm going

Silikomart

Discover Silikomart products

I'm going

Valrhona

Discover all Valrhona chocolates

I'm going