The Cédric Grolet Collection for Pavoni offers silicone molds of exceptional precision and quality, allowing the creation of realistic trompe-l'œil desserts inspired by the creations of the famous pastry chef, awarded Best Pastry Chef in the World 2018. This model PX4358S is designed to create mini tarts shaped like hazelnuts, combining refined design and professional functionality.
This mold is ideal for pastry chefs and cooks who want to impress with sophisticated desserts, offering an authentic and faithful representation of the hazelnut.
Technical Specifications
- Mold dimensions: 400 x 300 mm
- Dimensions per cavity: Ø 60 mm x h 35 mm
- Capacity per cavity: 65 ml
- Number of cavities: 20 cavities
Compatibility and Resistance
- Supported temperatures: from -40°C to +250°C
- Compatibility: suitable for oven, freezer, microwave, and dishwasher
Product Highlights
- Professional quality: Made of high-quality platinum silicone, this mold is designed for intensive use.
- Easy release: The non-stick silicone surface allows perfect unmolding, even for the most detailed creations.
- Realistic design: Faithfully reproduces the shape of the hazelnut with subtle details, creating an impressive trompe-l'œil effect.
Usage and Care Tips
- Care: Wash the mold before first use with warm water and mild soap.
- Sanitization: For deep cleaning, place the mold in the oven for 2 minutes at 150°C.
- Ring Compatibility: Can be used with a micro-perforated ring 70x20mm to achieve perfect tart bases (sold separately)
The Cédric Grolet Collection for Pavoni
The Cédric Grolet silicone mold line for Pavoni includes several iconic models: lemon, hazelnut, and chestnut. Each model is available in various sizes to meet the diverse needs of pastry chefs, including molds for mini tarts, individual 3D portions, and cake molds. These molds are designed to offer unmatched authenticity and realism in reproducing natural shapes.
