Reinforced Silicone Mold Fiberform FB01 Ø80x40 mm – Pavoni Italia
Elevate your creations to the next level with the professional Fiberform FB01 mold from Pavoni Italia.
Designed for demanding chefs, it offers remarkable structural stability and even thermal distribution, ensuring a perfect result with every batch.
Its 24 cavities of 135 ml make it a versatile tool, ideal for individual cakes, brioches, frozen desserts, or sophisticated savory creations.
Technical Specifications
-
Manufacturer: Pavoni Italia
-
Range: Fiberform – Professional reinforced silicone
-
Mold dimensions: 600 × 400 mm (standard pastry size)
-
Cavity dimensions: Ø 80 × 40 h mm
-
Unit volume: ~ 135 ml
-
Number of cavities: 24
-
Operating temperatures: from -40°C to +250°C
-
Compatibility: oven, freezer, blast chiller, dishwasher
The Perfect Combination of Strength and Precision
Pavoni’s Fiberform technology redefines the performance of professional molds.
Its reinforced silicone provides controlled rigidity, ensuring a stable shape even during intensive production.
Every detail has been designed to meet the needs of artisans:
-
clean and quick release,
-
uniform baking,
-
exceptional durability,
-
easy cleaning.
Freezing Performance
-
Accelerated cooling thanks to perfectly balanced thermal conduction.
-
Rigid structure for impeccable shape retention.
-
Precise release, even on mousses, entremets, or delicate inserts.
Baking Performance
-
Even heat distribution for uniform baking and perfect browning.
-
Ideal for pastries, cakes, shortcrust doughs, brioches, tarts, or puff pastry domes.
-
Exclusive textured surface promoting a golden and even crust.
-
Consistent results, even after hundreds of uses.
Advantages of Fiberform Technology
✅ Maximum non-stick: release without grease or spray.
✅ Extreme resistance: from -40°C to +250°C without loss of performance.
✅ Quick cleaning: dishwasher safe, residue-free.
✅ Guaranteed longevity: designed to withstand repeated cycles and high thermal stress.
✅ Controlled flexibility: flexible yet stable, for precise and safe handling.
One Mold, Infinite Possibilities
The FB01 mold adapts to all your creations:
-
domes, tartlets, brioches, and kouign-amann,
-
individual entremets or frozen desserts,
-
savory preparations: flans, quiches, catering bites, mini stuffed breads.
Its 600x400 mm size allows perfect integration into professional environments.
Maintenance and Durability
Designed to last, Pavoni’s reinforced silicone retains its mechanical and non-stick properties even after intensive use.
It withstands repeated washing, extreme thermal variations, and wear over time, while remaining perfectly hygienic and stable.
