LorAnn Soy Lecithin - 118 ml
Add a professional touch to your culinary creations with LorAnn Soy Lecithin - 118 ml, a natural, food-grade ingredient designed to enhance your preparations. Versatile and effective, soy lecithin offers many benefits:
Key Features:
- Extended Preservation: Delays fat oxidation, thereby prolonging the freshness of pastries and confections.
- Superior Emulsification: Ideal for smooth dressings and sauces, while preventing oil separation in caramels and toffees.
- Dough Improvement: Promotes a uniform and elastic texture, resulting in lighter and softer outcomes.
Simply incorporate LorAnn Soy Lecithin into your recipes to ensure consistent and professional results. The recommended dosage is 2 to 3 teaspoons per 3 cups of flour.
Ingredients:
- Emulsifier: E322.
Allergens:
May contain traces of: egg, peanuts, soy, milk, sulfur dioxide and sulfites (E220-E228) at concentrations exceeding 10 mg/kg or 10 mg/l expressed as SO2.
Additional Features:
- Kosher certified.
- Gluten-free.
- Suitable for a vegan diet.
Storage Advice:
Store in a cool, dry place. Avoid prolonged exposure to sunlight.
Net Content:
118 ml.
