Double Blade Bread Scorer
Product Description
The French bread knife from Patisse is the ideal tool for making perfect cuts on your baguettes and homemade breads. Thanks to its steel blade with a thickness of 0.40-0.60 mm, this knife is specially designed to cut and score uncooked bread. These cuts allow the bread to naturally open during baking, ensuring a perfect crust and preventing tears.
This knife features a durable synthetic handle for a comfortable grip and a blade guard for safe storage when not in use. Easy to maintain, it is dishwasher safe.
Main Features
- Blade Size: 13 cm.
- Blade Material: Steel with a thickness of 0.40-0.60 mm.
- Handle: Durable synthetic for comfortable use.
- Protection: Cap to protect the blade during storage.
- Care: Dishwasher safe.
- Use: Ideal for making cuts on baguettes and breads before baking.
