Liposoluble Powder Coloring Chocolart Egg Yolk Yellow – Pavoni – 40 g
Add warmth and elegance to your chocolate creations with the Chocolart Egg Yolk Yellow coloring from Pavoni. Specially designed to dissolve in cocoa butter, this high-density liposoluble coloring is the ideal choice for demanding chocolatiers and pastry chefs.
Developed with world champion chef Emmanuele Forcone, this deep yellow evokes the intensity of a natural egg yolk, perfect for shiny and authentic finishes.
Technical features:
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Type: Liposoluble powder coloring
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Color: Egg Yolk Yellow
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Weight: 40 g
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Ingredients: Coloring: E102
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Usage: To be dissolved in cocoa butter
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Applications: Chocolate, marzipan, ganaches, creams, fondant
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Brand: Pavoni – Italy
Recommendations:
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Do not swallow the product as is.
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Keep away from light and air. Store in a dry and cool place (20 to 25°C).
Important information:
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Contains coloring E102: may have adverse effects on activity and attention in children.
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May contain traces of milk and nuts.
For a rich and professional yellow
This egg yolk yellow coloring will enhance your Easter creations, your filled bars, or your floral chocolate decorations. A must-have for natural and intense finishes.
