Ultra-concentrated coffee flavoring, espresso intensity without beans or brewing.
LorAnn Super Strength Coffee Flavor is an ultra-concentrated food flavoring in a 3.7 ml bottle, from the Super Strength Flavors range (LorAnn Oils, United States). It delivers a bold coffee flavor without using liquid extract or instant coffee, which add moisture to the mixture.
Features
Bottle size
3.7 ml
Vs. regular flavoring
x3 to x4
Baking stable
180 °C
Uses
Buttercreams and mocha ganaches: intensifies the coffee flavor in a layer cake or macarons.
Tiramisu and entremets: boosts the coffee flavor in mascarpone cream without adding moisture.
Sponge cakes and soaked biscuits: add a few drops to the batter for an even coffee flavor.
Technical specifications
Brand
LorAnn Oils (United States)
Range
Super Strength Flavors
Flavor
Coffee
Format
3.7 ml bottle, screw-on dispensing cap
Diet
No added sugar, gluten-free, kosher
Storage
Room temperature (15-25 °C), away from light and heat
Frequently asked questions
Your questions, our advice
Can it replace espresso in a recipe?
It replaces the flavor note but not the caffeine or liquid volume of brewed coffee: adjust the recipe accordingly if the espresso also provided liquid.
How much should I use for mocha ganache?
2 to 4 drops per 250 g of ganache, added at the end of preparation to preserve the flavor's intensity.
Does it pair well with chocolate?
Yes, coffee and chocolate make a classic mocha pairing in baking; dose each flavor separately.