Greasing
Wilton Cake Release Spray
Clean release with a single spray
This Wilton Cake Release spray replaces butter, flour, and parchment paper for clean release, even with the most delicate preparations. Simply spray a thin layer into the pan before adding the batter.
- Capacity
- 200 ml
- Format
- Aerosol
- Storage temperature
- 50 °C max
Features
- Suitable for cake pans, silicone molds, baking sheets, and muffin pans
- Leaves no taste, odor, or residue after baking
- Prevents cakes from breaking or sticking when unmolding
- Quick application in a thin layer before filling
Technical data sheet
| Brand | Wilton |
|---|---|
| Capacity | 200 ml |
| Propellant | Carbon dioxide (E290) |
| Use | Cake pans, silicone, baking sheets, muffin pans |
Your questions, our advice
Frequently asked questions
Is this spray suitable for silicone molds?
Yes, it can be used on classic cake pans as well as silicone molds, baking sheets, and muffin pans.
Does it leave a taste on baked goods?
No, the spray leaves no taste, odor, or residue after baking.
How should the can be stored safely?
Store away from heat and sunlight, at a maximum temperature of 50 °C, and out of reach of children.
Additional resources
Discover the Greasing Spray collection and the Food Sprays.
Explore more
Shipping and Delivery
Processing and Delivery Times
- Order Preparation: 0 to 2 working days
- France, Belgium, Germany: 1 to 2 working days
- Europe: 2 to 5 working days
- Click & Collect Osny: 24-48h
Shipping Fees
- FR, BE, DE: based on weight
- Europe: based on country and weight
- Click & Collect Osny: Free
Exact fees are calculated at checkout.
