The Banana Crispy Sosa 0-10 mm chips are 100% fruit banana pieces, freeze-dried to preserve taste, color, and crunch. Direct application as decoration or inclusion: chocolate bars, cookies, granolas, ice creams, bowls, and exotic desserts.
Features
- ▸Composition: 100% freeze-dried banana
- ▸Size 0 to 10 mm, direct dry application
- ▸Professional 250 g jar, best before 8 months
- ▸Storage: between 15 and 25 °C, in a dry place, away from light
- ▸Origin: Spain, Sosa Ingredients
Usage suggestion
Signature inclusion: milk chocolate bar, crispy banana, and caramelized grué. Place the chips in the mold before pouring the tempered coating. For banana-chocolate cookies, incorporate 50 g of crispy per kilo of dough just before shaping to keep visible pieces.
Ingredients and allergens
Ingredients: 100% freeze-dried banana.
Allergens: May contain traces of milk and derivatives.
Frequently Asked Questions
Is the banana flavor strong?
Yes, freeze-drying concentrates the aromas: the ripe banana profile is clear, with no added sugar.
Does it hold up to baking?
When included in cookie dough, yes. The heat even enhances the caramelized banana note.
Which chocolates to pair it with?
Milk and blond chocolate are preferred, dark chocolate for a more mature profile. Find the coatings in the baking chocolates collection and the rest of the crispies in the Sosa range.
- Order Preparation: 0 to 2 working days
- France, Belgium, Germany: 1 to 2 working days
- Europe: 2 to 5 working days
- Click & Collect Osny: 24-48h
- FR, BE, DE: based on weight
- Europe: based on country and weight
- Click & Collect Osny: Free