Pavoni - Rings / Frames
Micro-Perforated Rounded Oval Tartlet Ring - XF12
Micro-perforated stainless steel ring for uniform tartlet bases
This rounded oval tartlet ring, micro-perforated and made from stainless steel, is designed for repeated use. The perforations ensure even baking of pastry (shortcrust, savory shortcrust, sweet shortcrust, puff pastry) and produce neat, uniform tartlet bases.
Technical specifications
- Dimensions
- 10 x 5.5 x 2 cm
- Material
- Stainless steel
- Shape
- Rounded oval
- Packaging
- Individually
Recommended uses
- Tartlet bases made with shortcrust, savory shortcrust, or sweet shortcrust pastry
- Puff pastry for thin tartlets
- Blind baking thanks to micro-perforations
- Repeated use in production
Complete technical specifications
| Material | Stainless steel |
|---|---|
| Dimensions | 10 x 5.5 x 2 cm |
| Shape | Rounded oval |
| Micro-perforated | Yes |
| Packaging | Sold individually |
Frequently asked questions
Your questions, our advice
What is the purpose of the ring's micro-perforations?
It allows heat to circulate through the pastry during baking, preventing soggy bases and ensuring even baking.
Which types of pastry can be baked in this ring?
Shortcrust, savory shortcrust, sweet shortcrust, and puff pastry, for uniform tartlet shells.
How do you clean the ring after use?
Rinse it with hot water and dry it thoroughly; avoid abrasive sponges that could damage the perforations.
Additional resources
Explore further
Shipping and Delivery
Processing and Delivery Times
- Order Preparation: 0 to 2 working days
- France, Belgium, Germany: 1 to 2 working days
- Europe: 2 to 5 working days
- Click & Collect Osny: 24-48h
Shipping Fees
- FR, BE, DE: based on weight
- Europe: based on country and weight
- Click & Collect Osny: Free
Exact fees are calculated at checkout.
