Bedouin
Pistachio Powder
Shelled pistachio powder
Shelled pistachios (Pistacia vera) ground into a fine powder for direct incorporation into batters and creams. Origin: United States, depending on supply. Available in 250 g and 500 g.
Features
- Form: fine powder made from shelled pistachios
- Origin: United States, subject to availability
- Sizes: 250 g and 500 g
- Ingredients: 100% pistachios, no added salt or sugar
Baking uses
- Macaron, financier, cake, and dacquoise batter
- Almond-pistachio cream for fruit tarts
- Whipped ganaches and flavored pastry creams
- Dusting desserts and entremets
Please note
Frequently asked questions
How is it different from whole pistachios?
The powder can be added directly to batters without grinding, unlike whole or shelled pistachios.
Which size should I choose, 250 g or 500 g?
250 g for occasional use or a trial, 500 g for regular production.
Can it be used to make pistachio praline?
This is not the intended use: praline is usually made with whole pistachios that are caramelized and then ground. The powder is meant to be added directly to batters.
See also the Pistachios collection and the Bedouin range.
Learn more
Shipping and Delivery
Processing and Delivery Times
- Order Preparation: 0 to 2 working days
- France, Belgium, Germany: 1 to 2 working days
- Europe: 2 to 5 working days
- Click & Collect Osny: 24-48h
Shipping Fees
- FR, BE, DE: based on weight
- Europe: based on country and weight
- Click & Collect Osny: Free
Exact fees are calculated at checkout.
