Mustard is a Colour Mill oil-soluble food coloring in a 100 ml size, the larger format in the range, designed for professional use or regular production, unlike the 20 ml bottle, which is intended more for occasional use. Its deep, warm mustard-yellow shade blends directly into fatty preparations without affecting their texture or setting.
- Capacity
- 100 ml
- Type
- Oil-soluble
- Use
- Pro size
Features
- Oil-soluble food coloring, Mustard shade (deep, warm mustard yellow)
- 100 ml bottle with dropper cap, workshop size for regular production
- Compatible with melted white, dark, and milk chocolate, cocoa butter, ganache, and buttercream
- Particularly suited to autumn decorations and vintage-style creations
Ingredients and allergens
Ingredients: Humectant: E422, vegetable oil (rapeseed), color: E172, emulsifiers: E322, E433.
Your questions, our advice
How many drops should I use to get the Mustard shade?
Use about four to six drops per 100 g of fat for a bold Mustard shade. Gradually mix into melted chocolate or lukewarm buttercream, stirring between each addition.
Is this Mustard food coloring compatible with fondant or royal icing?
Mustard oil-soluble food coloring is formulated for fat-based mixtures: melted white, dark, or milk chocolate, cocoa butter, ganache, and buttercream. It is not designed for water-based mixtures such as royal icing or fondant made with water, where it will not disperse properly. Reserve it for fat-based mixtures, especially for autumn decorations and vintage-style creations.
Why choose the 100 ml size instead of 20 ml?
The 100 ml size is the workshop format: it suits regular production and large batches for autumn decorations and vintage-style creations, with a more cost-effective price per ml than the 20 ml size, which is designed for occasional use.
