SOSA - TEXTURIZER
Granulated Sorbitol - 750 g
Granulated sweetener (E420), anti-crystallizing agent and humectant, workshop size.
Sosa Granulated Sorbitol is a pure sweetener made from glucose (E420). It acts as an anti-crystallizing agent and humectant. This 750 g size is suitable for workshops handling small volumes or testing a new formula.
Technical specifications
- Additive
- E420
- Sorbitol sweetener
- Antifreeze power
- PAC 190%
- POD 60%
- Size
- 750 g
- Workshop jar
Recommended uses
- Ganaches and truffles (emulsion stability)
- Spreads (slows the rancidity of fats)
- Preparations that do not brown during cooking
- Technical confectionery
- Formula testing before moving to production
Full technical data sheet
| Ingredients | Sorbitol (E420) |
|---|---|
| Allergens | Contains none of the 14 major allergens listed under EU regulations |
| Parameters | PAC 190%, POD 60% |
| Storage | Store in a dry place, away from moisture and heat |
| Packaging | 750 g jar |
Frequently asked questions
Your questions, our advice
Is granulated sorbitol suitable for homemade spreads?
Yes, it improves emulsion stability and slows the rancidity of fats, extending their freshness.
Is this 750 g size suitable for regular laboratory use?
It is better suited to occasional use or formula testing. For regular production, the 3.5 kg size is more economical.
How should Sosa Granulated Sorbitol be measured?
The dosage is quantum satis: it is adjusted according to the desired texture and anti-crystallizing effect, with no fixed amount imposed.
Additional resources
Discover all professional pastry ingredients and the Sosa Ingredients range.
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Shipping and Delivery
Processing and Delivery Times
- Order Preparation: 0 to 2 working days
- France, Belgium, Germany: 1 to 2 working days
- Europe: 2 to 5 working days
- Click & Collect Osny: 24-48h
Shipping Fees
- FR, BE, DE: based on weight
- Europe: based on country and weight
- Click & Collect Osny: Free
Exact fees are calculated at checkout.











