PME Cake - Spatulas
Angled Spatula, 33 cm
Long size for large cakes and large surfaces
This 33 cm PME Cake angled spatula is a long size designed for spreading buttercream or ganache over large cakes and extensive surfaces in as few strokes as possible.
Features
- Length
- 33 cm
- Shape
- Angled
- Material
- Stainless steel
Use
- Spreading buttercream or ganache over large cakes and tiered cakes
- Covering large surfaces in as few strokes as possible
- Preparation before covering large-diameter cakes with fondant
- Decorative finishing with a spatula on a large surface
Technical specifications
| Brand | PME Cake |
|---|---|
| Origin | United Kingdom |
| Material | Stainless steel blade |
| Length | 33 cm |
| Compatibility | Buttercream, ganache, icing |
Frequently asked questions
Your questions, our advice
When should you choose the 33 cm size instead of the 23 cm?
The 33 cm size is preferable for large cakes and tiered cakes; 23 cm is sufficient for standard sizes.
Is this length also suitable for small cakes?
It remains usable, but a shorter size such as 23 cm offers better maneuverability on small surfaces.
Is the stainless steel blade dishwasher-safe?
Hand washing is recommended to preserve the blade's edge over the long term.
Additional resources
For more common sizes, find the 23 cm angled spatula in Spatulas.
Learn more
Shipping and Delivery
Processing and Delivery Times
- Order Preparation: 0 to 2 working days
- France, Belgium, Germany: 1 to 2 working days
- Europe: 2 to 5 working days
- Click & Collect Osny: 24-48h
Shipping Fees
- FR, BE, DE: based on weight
- Europe: based on country and weight
- Click & Collect Osny: Free
Exact fees are calculated at checkout.
