The Progel colorants are an essential reference in the world of cake design. Ultra concentrated, economical, and easy to dose, they guarantee intense and uniform colors for all your preparations: fondant, creams, macarons, icings, sponge cakes, meringues, and much more.
Developed by Rainbow Dust, these professional food gels offer a smooth texture that is easy to incorporate, without altering the consistency or taste of your creations. Just a few drops are enough to transform your desserts into true colorful works of art.
Available in several sizes, from the classic tube to the exclusive XXL format, Progel adapts equally well to enthusiasts and demanding professionals.
Each shade is designed to offer stable pigmentation both during baking and in the cold, ensuring a vibrant finish on all your pastries.
Explore our complete collection of classic Progel and Progel XXL to find the perfect color and bring your most creative ideas to life — Patissland was the first to offer them in Europe.
