Colorant en Gel 25g - Bright Green - ProGel
Colorant en Gel 25g - Bright Green - ProGel - vue 2
Colorant en Gel 25g - Bright Green - ProGel - vue 3

Gel Food Colouring 25g - Bright Green - ProGel - RAINBOW DUST

Regular price€3,99
/
Taxes included. Shipping fees calculated at checkout.
Gluten-free
100% Edible
Lactose-free
  • In stock

Shipping within 24/48 hours

Guaranteed Quality

Secure Payment

Fast shipping — next-day in France, 48h to Belgium, Germany, Spain and Italy.
Rainbow Dust - ProGel

25 g Gel Food Coloring - Bright Green - ProGel

Concentrated gel food coloring, Bright Green shade, 25 g bottle

ProGel Bright Green evokes a fresh Granny Smith apple, a spring shoot. This concentrated gel food coloring in a 25 g size is designed for professional bakers and demanding cake design enthusiasts, and is especially popular for children's jungle-themed birthday cupcakes and nature- or garden-themed layer cakes. ProGel's signature advantage: it's a general-purpose coloring suitable for both water- and oil-based mixtures. It works just as well in water-based mixtures (royal icing, water-based glazes, syrups, meringues, macarons) as in fat-based mixtures (buttercream, ganache, tempered chocolate, fondant). One tube for the entire range of baking preparations, whereas some coloring products on the market require two separate ranges, one oil-soluble and the other water-soluble. The concentrated 25 g size covers 30 to 50 preparations, depending on the desired intensity.

Features

Capacity
25 g
Preparations / tube
30 to 50
General-purpose
Water and oil

Uses

  • Jungle- or adventure-themed birthday cupcakes for children
  • Nature-, garden- or jungle-themed layer cakes
  • Royal icing cookies shaped like leaves or crocodiles
  • Dinosaur- or jungle-themed drip cakes for children

Complete technical data sheet

Brand Rainbow Dust, ProGel range
Type General-purpose concentrated gel food coloring
Packaging 25 g soft tube
Versatility Water- and fat-based mixtures: royal icing, glazes, buttercream, ganache, chocolate, fondant, sugar paste
Dosage 1 to 3 toothpick tips per 250 g of mixture
Ingredients Humectant gel base (glycerol E422), food color pigments compliant with European regulations on additives (EU 1333/2008)
Allergens No major allergens declared. Gluten-free, lactose-free, egg-free, peanut-free, soy-free. Suitable for vegetarian diets.
Storage Store in a cool, dry place away from light, between 15 and 22 °C. Once opened, use within 18 months. Always use a clean toothpick to scoop it out.

Frequently asked questions

Your questions, our advice

How much should I use for 250 g of mixture?

For a pastel shade, use the tip of a toothpick. For a vivid shade, use 2 to 3 toothpick tips. For a dark, saturated shade, use 5 to 8 toothpick tips. It’s always easier to intensify a color than to lighten it, so it’s best to start with a small amount and adjust.

Does this gel mix with melted chocolate?

Yes, ProGel is designed to work with tempered chocolate too, unlike traditional water-based gel colorings, which cause chocolate to seize. Add a small amount of gel at the end of tempering, at 28-30 °C, and gently mix it in with a spatula.

How many batches can one tube color?

One 25 g tube of ProGel colors approximately 30 to 50 batches of 250 g, depending on the desired intensity, making it an economical size for regular use in the studio.

Additional resources

Complete your ProGel palette: ProGel 25 g Orange · ProGel 25 g Pink · discover the full Rainbow Dust range · or browse all Patissland food colorings.

Explore further

Shipping and Delivery
Processing and Delivery Times
  • Order Preparation: 0 to 2 working days
  • France, Belgium, Germany: 1 to 2 working days
  • Europe: 2 to 5 working days
  • Click & Collect Osny: 24-48h
Shipping Fees
  • FR, BE, DE: based on weight
  • Europe: based on country and weight
  • Click & Collect Osny: Free
Exact fees are calculated at checkout.

Related Products

Pavoni

Discover Pavoni products

I'm going

Silikomart

Discover Silikomart products

I'm going

Valrhona

Discover all Valrhona chocolates

I'm going