60x40 cm Microperforated Baking Mat
Optimal air circulation for crisp, even baking.
The Azucren microperforated mat is an essential tool for demanding pastry chefs. Designed to deliver even, crisp baking with no residual moisture, this 60 x 40 cm mat fits standard baking sheets. Its microperforated surface allows heat to circulate evenly for perfect results with shortcrust and puff pastry, choux pastry, macarons or pizzas.
Technical specifications
- DIMENSIONS
- 60x40 cm
- Standard baking sheet
- MAX. TEMPERATURE
- 230 °C
- Reusable
- MATERIAL
- Fiberglass + silicone
- Silicone-coated fiberglass
Recommended uses
- Macarons, choux pastries, tuiles, cookies and puff pastry.
- Pizzas and fresh or sweet doughs.
- Freezing, as an alternative to disposable baking paper.
Patissland tip
Full technical specifications
| Brand | Azucren |
|---|---|
| Dimensions | 60 cm x 40 cm |
| Material | Fiberglass with silicone coating |
| Structure | Microperforated for better air circulation |
| Max. temperature | Up to 230 °C |
| Color | Black with a reddish-brown edge |
| Reusable | Yes, with proper care |
| Care | Hand-wash with a soft sponge |
Frequently asked questions
Your questions, our advice
Does this mat replace baking paper?
Yes, it is a durable, reusable alternative to disposable baking paper.
Can it be used for freezing?
Yes, it is suitable for both baking and freezing.
What is the maximum temperature this mat can withstand?
Up to 230 °C, suitable for shortcrust and puff pastry, choux pastry and macarons.
Additional resources
Explore the mat collection and the Azucren range. Pair it with the rectangular sponge cake pan or the set of 2 modeling mats.
Explore further
- Order Preparation: 0 to 2 working days
- France, Belgium, Germany: 1 to 2 working days
- Europe: 2 to 5 working days
- Click & Collect Osny: 24-48h
- FR, BE, DE: based on weight
- Europe: based on country and weight
- Click & Collect Osny: Free











