PME Cake - Modeling
PME Cake Flower Center Modeling Tool
Conical tip for shaping petals, calyxes, and flower centers
This PME Cake tool with a conical tip is used to hollow out and shape the centers of gum paste flowers, round petal edges, and smooth calyxes for a realistic open-flower finish.
Features
- Function
- Conical tip
- shaping and hollowing
- Ergonomics
- Handle
- precise control
- Brand
- PME Cake
- United Kingdom
Use
- Hollowing out the center of a gum paste flower: rose, peony, ranunculus
- Rounding and thinning petal edges
- Smoothing and shaping calyxes and sepals
- Shaping flower cups with a cone: freesia, lily of the valley
- Bouquet finishing touches for wedding cakes
Specifications
| Brand | PME Cake (UK) |
|---|---|
| Type | conical tool, flower centers |
| Material | food-safe plastic |
| Compatibility | gum paste, sugar paste, marzipan |
| Part of | PME Cake Set of 8 Modeling Tools |
Frequently asked questions
Your questions, our advice
What flower size is this tool suitable for?
It works for medium to large flowers; for very small flowers, a finer tip such as a modeling needle is preferable.
Can it be used on regular fondant or only on gum paste?
It works with both, but the result is cleaner on gum paste, which dries firmer and holds its shape better.
Can this tool be used for Christmas flowers such as poinsettias?
Yes, it can shape and sculpt the bracts and sepals of many decorative flowers, including poinsettias for Christmas arrangements.
Additional resources
Learn more
Shipping and Delivery
Processing and Delivery Times
- Order Preparation: 0 to 2 working days
- France, Belgium, Germany: 1 to 2 working days
- Europe: 2 to 5 working days
- Click & Collect Osny: 24-48h
Shipping Fees
- FR, BE, DE: based on weight
- Europe: based on country and weight
- Click & Collect Osny: Free
Exact fees are calculated at checkout.
