Renshaw - Pro Sugarpaste
Renshaw Pro Sugarpaste - Emerald Green 250 g
Renshaw Pro sugarpaste, deep green shade, 250 g size for professional cake design.
Renshaw Pro Emerald Green Sugarpaste 250 g is part of the professional range from British brand Renshaw, a cake design specialist since 1898. Compared with the Renshaw Extra range, the Pro line is aimed at cake designers looking for faster kneading, consistent elasticity from one pack to the next, and an even color finish across the entire surface, without marbling or paler patches after rolling.
Emerald Green belongs to the premium, cool-toned palette of the Pro range: a deep, elegant green and one of the range’s most natural-looking shades in its composition. It is a favorite in the workshop for luxury botanical wedding cakes, signature Christmas decorations, and jewelry-inspired palettes.
Key features
- Renshaw Pro professional range: optimized kneading and an even color finish, designed for intensive use in the workshop.
- Firm and elastic texture: smooth covering without tearing, with precise modeling for figurines and flowers.
- Consistent Emerald Green shade: stable green depth from batch to batch, with no need for routine color touch-ups.
- Subtle vanilla flavor: does not mask the cake filling or sponge.
- Compatible with all colorings: the shade can be adjusted or deepened with oil-soluble or water-soluble colorings.
Technical specifications
- Format
- 250 g
- Texture
- Firm and elastic
- Origin
- United Kingdom
Recommended uses
- High-end botanical wedding cakes: deep forest palette paired with foliage and gold.
- Signature Christmas decorations: elegant Yule logs and fir trees, an alternative to classic green.
- Jewel-tone cake design palette: premium arrangements inspired by precious stones.
- Tropical arrangements: monstera leaves and palm fronds modeled from fondant.
Instructions
- Preparation: take the fondant out 30 minutes before use to bring it to room temperature.
- Kneading: knead for a few minutes to soften until smooth and uniform.
- Rolling out: roll out on a work surface dusted with icing sugar or cornstarch (never flour), to a thickness of 3 to 4 mm.
- Placing on the cake: place on the cake, which has been coated with ganache or smoothed buttercream, then smooth with a fondant smoother.
- Trimming the excess: cut off the excess at the base with a knife or craft knife. Keep the scraps in an airtight bag for reuse.
Ingredients, colorant and allergens
| Ingredients | Sugar, glucose syrup, vegetable fats (palm), humectant E422 (glycerol), emulsifier E471, thickeners E415 and E466, colorants E160a and E133, preservative E202, flavoring. |
|---|---|
| Colorant | E160a (carotenoids, plant-derived) and E133 (Brilliant Blue FCF). Neither is on the list in Annex III of the EU regulation requiring a warning for children. |
| Allergens | Made in a facility that handles tree nuts (almonds). Composition may vary slightly between batches: check the label on the package received. |
Complete technical specifications
| Brand | Renshaw (United Kingdom) |
|---|---|
| Range | Renshaw Pro |
| Color | Emerald Green |
| Format | 250 g |
| Texture | firm and elastic, ready to use |
| Flavor | subtle vanilla |
| Use | covering cakes, modeling, cake design decoration |
| Storage | airtight bag, room temperature, away from light |
Frequently Asked Questions
Your questions, our advice
What's the difference between the Renshaw Extra and Renshaw Pro ranges?
Renshaw Extra is the brand's original range, in a classic size for covering and modeling. Renshaw Pro is aimed at professional cake designers, with a more refined color palette (Latte, Duck Egg Blue, Dusky Lavender, Rose Fuchsia, Emerald Green, among others), a formula optimized for intensive workshop use, and consistent color from one package to the next. The base texture and elasticity are similar in both ranges.
How much fondant do you need to cover a cake?
For a round cake 15 cm in diameter and 10 cm tall, allow 500 g of fondant. For a 20 cm diameter cake, allow 750 g. For a 25 cm diameter cake, allow 1 kg. For a tiered wedding cake, add together the amounts for each tier, allowing an extra 20% for offcuts.
Does the Emerald Green shade contain a colorant that requires a warning for children?
No, according to the manufacturer's product information: the two colorants used, E160a (carotenoids, plant-based) and E133 (Brilliant Blue FCF), are not listed in Annex III of the EU regulation requiring a warning for children. This is one of the most natural shades in the Pro range. Always check the label on the package you receive, as ingredients may vary between batches.
Additional resources
Discover the full Renshaw range and the entire selection of fondant at Patissland, in all brands and colors. A useful addition to your workshop: our tools and ingredients for professional baking.
Other Renshaw Pro shades from the same range:
- Renshaw Pro Duck Egg Blue: view product details
- Renshaw Pro Latte: view product details
- Renshaw Pro Yellow: view product details
Further recommendations
Shipping and Delivery
Processing and Delivery Times
- Order Preparation: 0 to 2 working days
- France, Belgium, Germany: 1 to 2 working days
- Europe: 2 to 5 working days
- Click & Collect Osny: 24-48h
Shipping Fees
- FR, BE, DE: based on weight
- Europe: based on country and weight
- Click & Collect Osny: Free
Exact fees are calculated at checkout.
