Biscuits & Cookies
Oreo Clock Cookies
Original FunCakes recipe
5, 4, 3, 2, 1, Happy New Year! The countdown to the new year has never been so much fun with these Oreo clock cookies. Decorate your Oreo cookies with Honey Gold, the 2023 color of the year fondant, and count down in style!
- Prep
- 1 h
- Cook
- 0 min
- Total
- 1 h
- Servings
- More than 10 people
Estimated nutrition per serving · 195 kcal
Servings · 12
- Energy
- 195 kcal
- Fat
- 5.1 g
- Saturates
- 1.3 g
- Carbohydrate
- 36.3 g
- Sugars
- 25.4 g
- Fibre
- 0.8 g
- Protein
- 1 g
- Salt
- 0.1 g
The Patissland kit for this recipe
The products used in this recipe, available in our shop.
Steps
-
Roll out the FunCakes Honey Gold fondant thinly to about 2 mm thickness and cut rounds with the smallest cutter from the set. Dust some fondant rounds with the gold dust.
-
Use large and small sugar pearls to make bells. Create small indentations on the fondant rounds with the back of a brush and glue the pearls inside using edible glue.
-
Use the food pen to draw the clock hands. Also use the pen to write the clock numbers on some fondant rounds.
-
Attach the fondant onto the Oreo cookies using a little decorating gel.
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