Cupcakes
Mini Flower Cupcakes
Original FunCakes recipe
Mini cupcakes are the perfect treat for any occasion! Looking for a sweet for your birthday? Perfect! Searching for a little gourmet thank you for someone? Perfect! They literally suit everything. Just add some wafer flowers as decoration and you're ready to enjoy.
- Prep
- 20 min
- Cook
- 25 min
- Total
- 45 min
- Servings
- More than 20 people
Estimated nutrition per serving · 120 kcal
Servings · 22
- Energy
- 120 kcal
- Fat
- 6.5 g
- Saturates
- 3.8 g
- Carbohydrate
- 13.4 g
- Sugars
- 9.8 g
- Fibre
- 0.3 g
- Protein
- 1.7 g
- Salt
- 0.2 g
The Patissland kit for this recipe
The products used in this recipe, available in our shop.
Steps
-
Preheat oven to 180°C (160°C convection) and place the green baking cups in the mini muffin pan.
-
Prepare 250 g FunCakes cupcake mix according to package instructions and distribute into the baking cups. Bake the cupcakes for about 13-17 minutes until lightly golden, then let them cool on the work surface off the pan.
-
Prepare 125 g FunCakes Enchanted Cream® mix according to package instructions. Flavor with FunCakes Banana flavor paste.
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Put the cream into a piping bag fitted with the no. 1M tip and pipe small swirls on the cupcakes. Arrange various wafer flowers on the swirls.
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