Cupcakes
Fruity Cupcakes
Original FunCakes recipe
Do you like a fruity touch and don't want to make something too complicated? Then take a quick look, because this recipe is super easy to make and also irresistibly delicious! Tip! Surprise your loved one with a box of cupcakes. We have many cake and cupcake boxes that make the gift even more fun!
- Resting
- 1 h
- Prep
- 1 h
- Cook
- 25 min
- Total
- 2 h 25
- Servings
- 18 - 20 people
Estimated nutrition per serving · 290 kcal
Servings · 19
- Energy
- 290 kcal
- Fat
- 17.4 g
- Saturates
- 10.2 g
- Carbohydrate
- 28.2 g
- Sugars
- 19.1 g
- Fibre
- 1.2 g
- Protein
- 4.5 g
- Salt
- 0.2 g
The Patissland kit for this recipe
The products used in this recipe, available in our shop.
Steps
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Preheat the oven to 180°C (convection oven 160°C).
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Prepare 500 g of FunCakes Cupcake Mix according to the instructions on the package. Place the cupcake molds in the muffin pan and fill the molds with batter. Bake the cupcakes in the preheated oven for about 18-22 minutes then let them cool.
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Make a hole in the cupcakes with the back of the #1M tip and fill the holes with chopped fruit. For the orange, remove the segments between the membranes and cut them into small pieces.
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Prepare 250 g of FunCakes Enchanted Cream® Mix according to the instructions on the package. Place the #1M tip into 3 piping bags and draw a line of different colors inside each piping bag using a brush.
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Fill the piping bags with the Enchanted Cream® and pipe a straight spiral onto each cupcake with the corresponding fruit color, then garnish it with some finely chopped fruit. Place a slightly larger matching piece of fruit on top for decoration.
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