Cupcakes

Dried Fruit Cupcakes

FunCakesOriginal FunCakes recipe

FunCakes freeze-dried fruits are a healthy and delicious way to add flavor and color to your treats! Add them to your cupcake batter and you get the perfect combination of fruitiness and sweetness.

Resting
1 h
Prep
45 min
Cook
25 min
Total
2 h 10
Servings
12+ people
Estimated nutrition per serving · 365 kcal

Servings · 13

Energy
365 kcal
Fat
19.3 g
Saturates
11.4 g
Carbohydrate
41.3 g
Sugars
24.8 g
Fibre
1.4 g
Protein
5.3 g
Salt
0.3 g
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Dried Fruit Cupcakes

The Patissland kit for this recipe

The products used in this recipe, available in our shop.

Steps

  1. Preheat the oven to 180°C (convection oven 160°C) and place the cupcake liners in the muffin pan.

  2. Prepare 250 g FunCakes cupcake mix according to the package instructions. Fold freeze-dried fruit pieces (e.g. strawberry) into the batter.

  3. Prepare 360 g FunCakes brownie cake mix according to the package instructions. Fold freeze-dried banana pieces into the batter.

  4. Fill the cupcake liners with the batter and bake for about 19-23 minutes. Let cool on the work surface.

  5. Prepare 150 g FunCakes Enchanted Cream® mix according to package instructions, flavor with the paste, then put into a piping bag fitted with the #1M tip. Pipe pretty swirls onto the cakes and sprinkle freeze-dried fruit on top.

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