Cupcakes
Christmas Cupcakes
Original FunCakes recipe
Anyone who has to prepare a complete Christmas meal opts for simplicity with these cupcakes.
- Resting
- 1 h 05
- Prep
- 1 h
- Cook
- 20 min
- Total
- 2 h 25
- Servings
- 20 - 24 people
Estimated nutrition per serving · 215 kcal
Servings · 22
- Energy
- 215 kcal
- Fat
- 12.5 g
- Saturates
- 6.7 g
- Carbohydrate
- 21.7 g
- Sugars
- 14.2 g
- Fibre
- 0.5 g
- Protein
- 3.1 g
- Salt
- 0.2 g
The Patissland kit for this recipe
The products used in this recipe, available in our shop.
Steps
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Preheat the oven to 180 °C (convection oven 160 °C).
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Prepare 500 g FunCakes cupcake mix according to the instructions on the package. Place the baking cups in the muffin tray and divide the batter into the cups halfway. Bake the cupcakes for 18-20 minutes until golden, then remove them from the tray. Let them cool completely on the work surface.
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Prepare 150 g FunCakes Enchanted Cream® mix as directed on the package and add the flavor paste. Place tip №1M in the piping bag and fill it with the cream.
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Pipe a nice spiral on the cupcakes and decorate them with the variety of sugar decorations.
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