Cupcakes
Chocolate Cupcakes
Original FunCakes recipe
Looking for a playful treat? These chocolate cupcakes are not only delicious but also great fun to make! The FunCakes cupcakes topped with a swirl of Enchanted Cream® Choco make them even more special. Add the Happy Birthday Medley and a unicorn sugar decoration for the perfect finishing touch. Ideal for any celebration!
- Resting
- 1 h
- Prep
- 50 min
- Cook
- 25 min
- Total
- 2 h 15
- Servings
- 14+ people
Estimated nutrition per serving · 365 kcal
Servings · 14
- Energy
- 365 kcal
- Fat
- 21.7 g
- Saturates
- 11.8 g
- Carbohydrate
- 35.9 g
- Sugars
- 23.9 g
- Fibre
- 1.4 g
- Protein
- 5.6 g
- Salt
- 0.3 g
The Patissland kit for this recipe
The products used in this recipe, available in our shop.
Steps
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Preheat the oven to 180°C (fan oven 160°C).
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Prepare 500 g FunCakes cupcake mix as directed on the package and place the cupcake cases in a muffin tin. Divide the batter evenly among the cases. Bake the cupcakes for about 19-23 minutes until they are lightly golden. Let them cool on the countertop.
-
Prepare 150 g FunCakes Enchanted Cream® Choco mix as directed on the package and put it into a piping bag fitted with the #1M tip. Pipe generous swirls onto the cupcakes, sprinkle with the Happy Birthday Medley, and finish with a unicorn sugar decoration.
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