Cakes & Cake Design
Back-to-School Cake Slices
Original FunCakes recipe
Decorating a cake at a children's party? Then this back-to-school cake is one of the best party ideas for kids who love baking and expressing their creativity! The perfect combination of creativity, baking fun, and a delicious treat to share.
- Prep
- 20 min
- Cook
- 1 h
- Total
- 1 h 20
- Servings
- 6+ people
Estimated nutrition per serving · 620 kcal
Servings · 6
- Energy
- 620 kcal
- Fat
- 37.4 g
- Saturates
- 21.9 g
- Carbohydrate
- 61 g
- Sugars
- 30.8 g
- Fibre
- 1.3 g
- Protein
- 9.1 g
- Salt
- 0.4 g
The Patissland kit for this recipe
The products used in this recipe, available in our shop.
Steps
-
Preheat the oven to 150°C (convection oven 140°C). Grease the cake pan with FunCakes Bake Release non-stick spray.
-
Prepare 400 g of FunCakes Classic Cake Mix according to the instructions on the package. Pour the batter into the pan and bake the classic cake for 55 to 60 minutes until fully cooked. Let the cake rest in the pan for one hour after baking before removing it onto a cooling rack. If you unmold the cake while it is still warm, it may break.
-
Prepare 75 g of FunCakes Enchanted Cream® Mix with 100 ml of water according to the instructions on the package and place it in a piping bag fitted with the no. 1M tip.
-
Place a slice of cake on a plate with a slice of apple and some strawberries, then decorate with a large swirl of cream next to it. Let the children decorate their cake slice with strawberries, cream, and decorations.
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