Cupcakes
Apple Pie Cupcakes
Original FunCakes recipe
The traditional Dutch apple pie, in cupcake form! Easy to make and easy to share. Perfect to bake with family or prepare for your neighborhood friends.
- Resting
- 2 h
- Prep
- 25 min
- Cook
- 20 min
- Total
- 2 h 45
- Servings
- 10 - 12 people
Estimated nutrition per serving · 455 kcal
Servings · 11
- Energy
- 455 kcal
- Fat
- 26.6 g
- Saturates
- 15.8 g
- Carbohydrate
- 47.4 g
- Sugars
- 30.3 g
- Fibre
- 1.6 g
- Protein
- 6 g
- Salt
- 0.3 g
The Patissland kit for this recipe
The products used in this recipe, available in our shop.
Steps
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Preheat the oven to 180 °C (convection oven 160 °C).
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Prepare 500 grams of FunCakes cupcake mix according to the package instructions. Cut the apples into small pieces and fold them into the batter. Place the liners into the muffin pan and pour the batter into the liners. Bake the cupcakes in the middle of the preheated oven for 18 to 20 minutes. Let the cupcakes cool on a cooling rack.
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Prepare 150 grams of FunCakes Swiss Meringue Buttercream mix according to the package instructions and add the flavor paste. Place tip No. 1M in a piping bag and fill it with the Swiss Meringue Buttercream. Pipe the cupcakes and decorate them with cinnamon.
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