Biscuits & cookies
Alphabet Cookies
Original FunCakes recipe
- Resting
- 1 h
- Prep
- 1 h
- Cook
- 15 min
- Total
- 2 h 15
- Servings
- More than 10 people
Estimated nutrition per serving · 275 kcal
Servings · 12
- Energy
- 275 kcal
- Fat
- 13.6 g
- Saturates
- 7.3 g
- Carbohydrate
- 34.3 g
- Sugars
- 17.2 g
- Fibre
- 1.3 g
- Protein
- 3.6 g
- Salt
- 0.3 g
The Patissland kit for this recipe
The products used in this recipe, available in our shop.
Steps
-
Prepare 500 g of FunCakes cookie mix according to the instructions on the package, wrap the dough in cling film and let it rest for one hour in the refrigerator.
-
Preheat the oven to 180 °C (fan 160 °C).
-
Quickly knead the chilled dough until smooth, then roll it out on a floured work surface to a thickness of about 2-3 mm. Cut out shapes and letters, then place them on a baking sheet lined with parchment paper. Bake the cookies for about 9-12 minutes until they are lightly golden and cooked through. Let them cool flat on the work surface.
-
Warm some apricot jam briefly in the microwave and strain it using the back of a spoon. This will create an apricot glaze to brush on the cookies.
-
Lightly brush the cookies with a thin layer of apricot glaze and decorate them with the Alphabet Medley.
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