FUNCAKES - Sugar Paste
Shimmering Rose Sugar Paste 250 g
Roll out Shimmering Rose in one smooth motion without kneading it too much, to preserve the raised glitter effect.
FUNCAKES Shimmering Rose sugar paste is a ready-to-use, flexible and pliable paste containing real E555 edible glitter for a visible shimmer effect even after rolling.
This 250 g size is an introductory format for trying it out, small projects, and craftspeople: covers one 15 to 18 cm cake or 12 to 18 cupcakes.
Ideal for modern girls' birthday parties, glamorous drip cakes, and sophisticated Valentine's Day treats.
Technical specifications
- Contents
- 250 g
- 1 ready-to-use sugar paste block
- Color
- Shimmering Rose
- E122
- Rolling texture
- Flexible
- roll out to 4-5 mm with a rolling pin on a sugar-dusted surface
Uses
- Cake covering: roll out to a thickness of 4-5 mm and place over a thin layer of buttercream or smooth ganache.
- Figurine modeling: characters, animals, flowers, and raised decorations, optionally reinforced with CMC powder.
- Decorative cutouts: lettering, shapes, and clean borders cut with a cookie cutter or smooth knife.
Full technical specifications
| Ingredients | Sugar, vegetable fat (coconut), water, glucose syrup, modified starch (potato), thickeners (E1400, E415, E466), natural flavoring, preservative (E200), humectant (E422), acidity regulator (E330), color: azorubine (E122), edible glitter (E555). |
|---|---|
| Warning | E122: May have adverse effects on activity and attention in children. |
| Allergens | may contain traces of nuts (almonds). |
| Certifications | gluten-free, lactose-free. |
Frequently asked questions
Your questions, our advice
How can I prevent sugar paste from cracking when covering a cake?
Knead the paste for 2 to 3 minutes to soften it before rolling. Roll it out to a thickness of 4-5 mm on a surface dusted with icing sugar, then smooth it from the center toward the edges without trapping air bubbles. If it cracks, smooth it with your finger and a drop of water.
Is the glitter in Shimmering Rose edible?
Yes, the E555 glitter incorporated into the paste is an approved food coloring, unlike decorative glitter powder applied to the surface.
How long does a covered cake keep?
2 to 3 days at room temperature (15-22 °C), away from moisture and direct light. Do not refrigerate: the sugar paste will sweat and become sticky when exposed to the cold.
Additional resources
Explore the Fondant collection or the complete FUNCAKES range.
Explore more
Shipping and Delivery
Processing and Delivery Times
- Order Preparation: 0 to 2 working days
- France, Belgium, Germany: 1 to 2 working days
- Europe: 2 to 5 working days
- Click & Collect Osny: 24-48h
Shipping Fees
- FR, BE, DE: based on weight
- Europe: based on country and weight
- Click & Collect Osny: Free
Exact fees are calculated at checkout.
