12 polystyrene cones for shaping flowers from sugar paste.
Unlike cake dummies used as cake tiers, these FUNCAKES flower buttons are polystyrene cones designed as a base for assembling flowers from sugar paste, modeling paste or modeling chocolate. Each petal is attached around the cone while drying, creating a rounded, even flower without having to hold it by hand.
Specifications
Contents
12 pieces
Diameter
Ø20/Ø25 mm
Material
Polystyrene
Uses
Assembly base for flowers made from fondant or modeling paste
Support for modeling chocolate flowers
Save time by shaping several flowers in a row before drying
Reusable for practicing flower assembly
Technical specifications
Brand
FUNCAKES
Material
Polystyrene
Contents
12 cones per set
Available diameters
20 mm, 25 mm
Use
Assembly support for flowers made from fondant, modeling paste or chocolate
Care
Dry clean, reusable
Frequently asked questions
Your questions, our advice
Which diameter should I choose for a classic rose?
The 25 mm size is suitable for medium-sized flowers such as a rose or peony, while the 20 mm size is suitable for smaller buds or flowers in progress.
Should the cone be removed after the flower dries?
Yes, if the flower is intended to be placed on an edible item: the polystyrene cone is not food-safe and is used only as a temporary support during assembly and drying.
Are these cones suitable for modeling chocolate?
Yes, they work with fondant, modeling paste and modeling chocolate, provided you let the chocolate cool sufficiently before removing it from the mold so the flower doesn’t deform.