Pâte à Sucre Renshaw Pro 250g Atlantic Blue
Pâte à Sucre Renshaw Pro 250g Atlantic Blue - vue 2

Pro Sugar Paste 250g Atlantic Blue - RENSHAW

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Renshaw Pro

Renshaw Pro Sugar Paste - Atlantic Blue 250 g

Renshaw Pro sugar paste, Atlantic Blue shade, 250 g size for professional cake design

Renshaw Pro Atlantic Blue Sugar Paste 250 g is a ready-to-use sugar paste from the British brand Renshaw, a cake design reference since 1898. Its firm, elastic texture provides a smooth covering and precise modeling, with a deep blue color that stays consistent when rolled out.

L'atlantic blue Renshaw Pro is an intense navy blue, made with anthocyanins and Brilliant Blue FCF: the color stays dense and even, even across large covered surfaces, without paler areas around the edges that often indicate the fondant has been rolled too thin. The 250 g size is suitable for a pop of color or a specific cake design project.

Technical specifications

Size
250 g
Texture
Firm and elastic
Shade
Atlantic Blue

Recommended uses

  • Navy wedding cakes: weddings in a navy blue and gold palette, a timeless classic.
  • Nautical cake design: cruise, regatta, and deep-ocean themes.
  • Exploration-themed birthdays: sports, adventure, planet, and space decorations.
  • Winter wedding cakes: a starry-night palette paired with metallic accents.

Instructions

  • Preparation: take the fondant out 30 minutes before use to bring it to room temperature, then knead for a few minutes until smooth and even.
  • Rolling out: roll out on a work surface dusted with icing sugar or cornstarch (never flour) to a thickness of 3 to 4 mm.
  • Covering: place on the cake, which should first be covered with smoothed, cold ganache or buttercream, then smooth with a fondant smoother.
  • Finishing: trim the excess at the base with a knife or craft knife. Store the offcuts in an airtight bag for reuse.

Ingredients and allergens

Ingredients: sugar, glucose syrup, palm oil, colorings (E163 anthocyanins, E133 Brilliant Blue FCF), humectant (E422 glycerol), emulsifier (E471), stabilizers (E415, E466), preservative (E202), flavoring. Composition may vary slightly between batches; check the package label.

Made in a facility that handles tree nuts (traces may be present). Suitable for vegetarians and vegans; certified kosher and halal.

Technical data sheet

Brand Renshaw (United Kingdom)
Range Renshaw Pro
Shade Atlantic Blue
Size 250 g
Colorings E163 (anthocyanins), E133 (Brilliant Blue FCF), neither is listed in Annex III
Storage airtight bag, room temperature, away from light

Frequently asked questions

Your questions, our advice

What is the difference between Renshaw Extra and Renshaw Pro sugar paste?

Renshaw Extra is the classic-shade staple range. Renshaw Pro offers a more refined designer palette (Atlantic Blue, Baby Blue, Dark Brown...) for professional cake designers. The texture is identical across both ranges.

How much fondant do you need to cover a cake?

For a round cake 15 cm in diameter and 10 cm tall, allow 500 g. For a 20 cm cake, allow 750 g. For a 25 cm cake, allow 1 kg. For a tiered cake, add up the amounts for each tier and allow an extra 20%.

Can Atlantic Blue be paired with other shades in the Pro range to create a gradient?

Yes, Atlantic Blue naturally pairs with Renshaw Pro Baby Blue to create a blue gradient on a tiered wedding cake, from the deeper shade at the base to the lighter shade at the top.

Additional Resources

Discover the full Renshaw range and our fondant in every shade. For a blue gradient, pair it with Baby Blue, or for a warm contrast, with Dark Brown.

Explore Further

Shipping and Delivery
Processing and Delivery Times
  • Order Preparation: 0 to 2 working days
  • France, Belgium, Germany: 1 to 2 working days
  • Europe: 2 to 5 working days
  • Click & Collect Osny: 24-48h
Shipping Fees
  • FR, BE, DE: based on weight
  • Europe: based on country and weight
  • Click & Collect Osny: Free
Exact fees are calculated at checkout.

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