How can I prevent the fondant from cracking when covering a cake?
Knead the fondant for 2 to 3 minutes to soften it before rolling out. Roll it to a thickness of 4-5 mm on a surface dusted with icing sugar and smooth from the center toward the edges without trapping air bubbles. If it cracks, smooth it with your finger and a drop of water.
Is Denim Blue matte enough to imitate real denim?
Yes, its matte finish and pliable texture make it well suited for imprinting topstitching and raised pockets on urban-style cakes.
How long does a covered cake keep?
2 to 3 days at room temperature (15-22 °C), away from moisture and direct sunlight. Do not refrigerate: fondant sweats and becomes sticky when exposed to cold.
