Pâte à sucre blanche Bright White FunCakes 1 kg

White Sugar Paste 1kg

Regular price€9,99
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Fun Cakes Fondant

Bright White Fondant 1kg

Pure bright white for graphic decorations and contemporary palettes.

The Fun Cakes Bright White fondant delivers a clear and bright white, ideal for contemporary, geometric creations and minimalist wedding cakes.

More saturated than natural Marshmallow, Bright White is the shade for cake design where chromatic purity matters (maximum contrast with colorful decorations).

This 1kg size is the standard size for cake designers and customer orders: it covers a 22 to 25 cm cake or dresses 40 to 60 cupcakes. Ideal for single-tier wedding cakes, birthday cakes with modeling, complete decorations.

Signature shade

Bright White 1kg

Main pigment: calcium carbonate (E170)

Ready-to-use Fun Cakes fondant, naturally marshmallow scented, flexible to roll out and ideal for modeling.

Available size for this shade

Calculate your fondant quantity

Recommended quantity750 g
Recommended purchase1 pack 1 kg
Safety margin included+15%
Tip: Roll out the dough to 4-5 mm thickness on a surface dusted with powdered sugar, using a rolling pin.

Signature creative ideas

  • Minimalist wedding cake: Pure white covering for a modern, clean wedding.
  • Graphic decorations: Lines, geometric shapes in contrast with bright shades.
  • Pure color base: Mix with gel color for bright shades without discoloration.
  • Design pastry: White decorative plaques for restaurant serving plates.
  • Cake fashion week: White covering for photoshoots and window creations.
  • Wedding cake tier: 1 kg is enough to cover a 22 cm tier + additional decorations.
  • Custom order: Reference size for regularly active cake designers.

Features

Content 1kg
Shape Ready-to-use sugar paste
Brand Fun Cakes (Netherlands)
Flavor Natural marshmallow
Compatibility Cake covering, cupcakes, modeling, cutouts, wedding cake
Dominant pigment calcium carbonate (E170)
Covering covers 1 cake 22-25 cm or 40-60 cupcakes
Gluten-free Yes
Lactose-free Yes

Instructions for use

  1. Knead the sugar paste 2-3 minutes by hand to soften it.
  2. Sprinkle the work surface with icing sugar to prevent the paste from sticking.
  3. Roll out with a rolling pin into a regular disc 4-5 mm thick (3 mm for fine decorations).
  4. Gently lift with the rolling pin or a wide spatula, place on the cake already covered with a thin layer of buttercream or ganache.
  5. Smooth by hand then with a sugar paste smoother, from the center to the edges.
  6. Cut excess with a pizza cutter or a smooth knife.
  7. Keep scraps under cling film for later use.

Storage

Before opening Room temperature, away from light
After opening Under cling film + airtight bag: 2 to 3 months
To avoid Refrigerator (fondant hardens), freezing (fondant cracks)
Covered cake Room temperature 2 to 3 days, protected from humidity
If the fondant hardens Knead in hands 2-3 minutes to rehydrate. Add 1 drop of water if needed.

Note: Glossy White reveals all surface flaws: smooth perfectly before rolling out.

Frequently asked questions

How to prevent fondant from cracking when covering?

Knead the fondant 2-3 minutes for softness. Roll out to 4-5 mm thickness. Smooth from the center to the edges without leaving air bubbles. If cracks appear, smooth with a finger and a drop of water.

Can this fondant be colored with food coloring?

Yes, add gel coloring while kneading. To intensify, add in small amounts. Note: manual coloring will never achieve the same intensity as the original Fun Cakes shade.

How long does the fondant last once the cake is covered?

2 to 3 days at room temperature (15-22 °C), protected from humidity and direct light. Do not refrigerate (the fondant sweats and becomes sticky).

Difference between the 250g, 1kg, 5kg, and 12.5 kg sizes?

The 250g is a trial size (15-18 cm cake). The 1kg is the standard size for cake designers (22-25 cm cake). The 5kg is the pro size for workshops. The 12.5 kg is the large capacity size for schools and intensive production.

Glossy White tip?

Glossy White reveals all surface flaws: smooth perfectly before rolling out.

To go further

Complete your Fun Cakes palette with Maroon Brown Fondant, Fire Red Fondant, Marshmallow Fondant, or browse the Fondant collection Patissland.

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Shipping and Delivery
Processing and Delivery Times
  • Order Preparation: 0 to 2 working days
  • France, Belgium, Germany: 1 to 2 working days
  • Europe: 2 to 5 working days
  • Click & Collect Osny: 24-48h
Shipping Fees
  • FR, BE, DE: based on weight
  • Europe: based on country and weight
  • Click & Collect Osny: Free
Exact fees are calculated at checkout.

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