DECORA · BAKING PAN
Slim Cake Gold Line Pan
Elongated, tall shape for a clean cake design
Decora's Slim Cake pan is narrower and taller than a traditional loaf pan, for modern, clean lines. Made of carbon steel with a PFOA-free nonstick coating, it ensures even heat distribution, useful for travel cakes that are easy to glaze and decorate.
Specifications
- Small size
- 21 x 7.5 x 5.8 cm
- 4 to 6 people
- Large size
- 26 x 8 x 5.8 cm
- 8 to 10 people
- Material
- Carbon steel
- PFOA-free nonstick coating
Usage tips
- The slightly flared sides make unmolding easier and help apply a smooth glaze to the edges.
- The metal is suitable both for oven baking and freezing a frozen entremet.
- Hand wash to preserve the coating's nonstick properties over time.
- Choose the small or large size depending on the number of guests.
Your questions, our advice
How is it different from a classic loaf pan?
The Slim Cake format is narrower and taller, creating the elongated shape typical of bakery cakes, with a more graphic look than a standard loaf pan.
Can this pan be used for a frozen entremet?
Yes, the metal is freezer-safe, making it suitable for a cake or entremet base intended for mirror glaze.
How do I choose between the small and large sizes?
The small size (21 x 7.5 cm) serves 4 to 6 people, while the large size (26 x 8 cm) serves 8 to 10 people.
Additional resources
To store and transport the preparation after baking, use the Baking Pan with Lid. For a medium-sized round format, use the Giant Donut Bundt Pan Ø24 cm. Browse the full selection at Decora.
Explore further
Shipping and Delivery
Processing and Delivery Times
- Order Preparation: 0 to 2 working days
- France, Belgium, Germany: 1 to 2 working days
- Europe: 2 to 5 working days
- Click & Collect Osny: 24-48h
Shipping Fees
- FR, BE, DE: based on weight
- Europe: based on country and weight
- Click & Collect Osny: Free
Exact fees are calculated at checkout.
