Starburst
Bursting star pattern for graphic finishes
This mold reproduces a starburst pattern, a starburst with crisp lines, to enhance a cake design with a graphic touch. The finely detailed pattern delivers a precise result every time.
Technical specifications
Recommended uses
- Fondant, flower paste, modeling paste, marzipan, chocolate, candy
- Cold porcelain, salt dough, air-drying clays, embossing powder (for crafting)
- Birthday cake, New Year's, or graphic-finish decorations
Tip: press the fondant into the mold without overfilling it, scrape off the excess paste, then turn it over and release it gently. A light dusting of cornstarch makes demolding easier.
Complete technical data
| Brand | Katy Sue Designs Ltd (United Kingdom) |
| Dimensions | Approximately 10 x 10 cm |
| Material | Food-grade silicone |
| Heat resistance | Up to 200 °C, dishwasher-safe |
| Use | Food and crafting (choose according to the intended use to preserve hygiene) |
Frequently asked questions
What is this starburst pattern best suited for?
It is suitable for festive decorations (birthdays, New Year's) or for accentuating a decorative frame such as our Oval & Cameo Frame mold.
Does the mold produce only one burst size?
Yes, this mold produces a single 10 x 10 cm pattern; to vary the sizes on the same cake, repeat the molding process by placing several pieces next to one another.
Can the pattern be gilded after demolding?
Yes, once the fondant or chocolate has been demolded and dried, you can apply edible gold powder or paint to accentuate the relief.
Take it further
Discover the Katy Sue collection, and the Oval & Cameo Frame mold for a coordinated design.
- Order Preparation: 0 to 2 working days
- France, Belgium, Germany: 1 to 2 working days
- Europe: 2 to 5 working days
- Click & Collect Osny: 24-48h
- FR, BE, DE: based on weight
- Europe: based on country and weight
- Click & Collect Osny: Free












