Moule Katy Sue - Feuilles de Rosier
Moule Katy Sue - Feuilles de Rosier - vue 2
Moule Katy Sue - Feuilles de Rosier - vue 3

Katy Sue Mould - Rose Leaves

Regular price€11,99
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Katy Sue - Veiner

Rose Leaves

Veiner for creating realistic rose leaf veins

This Katy Sue veiner reproduces the natural veins of a rose leaf on pre-cut fondant or flower paste. The finished leaves, approximately 1 cm to 4 cm depending on the template used, complement handmade sugar roses. It pairs well with the Maple Leaves veiner, letting you vary the foliage on the same cake.

Technical specifications

Leaf sizes
1 to 4 cm
Material
Silicone
Food-safe
Heat resistance
200 °C

Recommended uses

  • Veining leaves made from fondant, gum paste, or marzipan to complement roses or sugar flower arrangements
  • Creating impressions in cold porcelain, salt dough, or air-drying clay for botanical craft projects
  • Decorating wedding cakes, tiered cakes, and edible floral arrangements

Complete technical specifications

Brand Katy Sue Designs Ltd (United Kingdom)
Dimensions Leaves approximately 1 cm to 4 cm, depending on the veiner used
Material Food-grade silicone
Heat resistance Up to 200 °C, dishwasher-safe
Use Food and crafts (choose according to the intended use to maintain hygiene)

Frequently asked questions

Your questions, our advice

How does a veiner work, compared with a standard mold?

The veiner doesn't create the leaf shape: it presses a vein pattern onto a leaf already cut out with a cutter, giving it a natural look before shaping.

What leaf sizes can I create with this veiner?

The Rose Leaf veiner offers several templates, approximately 1 cm to 4 cm in size, so you can vary the scale within a single sugar rose arrangement.

How can I pair these leaves with fondant roses?

Once veined and gently curved around a toothpick to dry, the leaves can be attached to the base of the roses with a little royal icing or moistened fondant.

Additional resources

Discover the Katy Sue collection, and pair it with the Maple Leaves veiner to create a variety of foliage.

Explore further

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Shipping and Delivery
Processing and Delivery Times
  • Order Preparation: 0 to 2 working days
  • France, Belgium, Germany: 1 to 2 working days
  • Europe: 2 to 5 working days
  • Click & Collect Osny: 24-48h
Shipping Fees
  • FR, BE, DE: based on weight
  • Europe: based on country and weight
  • Click & Collect Osny: Free
Exact fees are calculated at checkout.

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