Easy Pip drops ready to melt, for violet gems, stained glass, and pulled sugar.
Squires Kitchen Pre-Tempered Violet Isomalt comes in drops (Easy Pip format) that are already tempered: simply melt them in the microwave to obtain liquid isomalt, ready to pour or work with, without cooking sugar or using a thermometer. Once cooled, it gives a translucent, glossy finish, colored throughout with colorings E129 and E133, for violet decorations with no additional coloring step.
Features
125 g pack of Easy Pip drops for precise measuring, even in small quantities
Already tempered: melts directly in the microwave, no sugar thermometer needed
Colored throughout (colorings E129 and E133), translucent and glossy once cooled
More resistant to humidity than regular cooked sugar
Does not stick to your fingers once cooled
About 50% fewer calories than regular sugar
Directions for use
Pour the desired amount into a microwave-safe container
Heat in 30-second intervals, stirring between each interval
Handle with protective gloves: melted isomalt reaches a very high temperature
Wait until the bubbling stops before pouring into a mold or working with the material
To smooth or polish the edges, briefly pass a blowtorch over them
Suitable for amethyst-style purple gems, stained-glass cookies, decorative droplets, and floral pieces or galaxy cakes.
Technical specifications
Brand
Squires Kitchen (United Kingdom)
Net weight
125 g
Ingredients
Isomalt, colorings E129, E133
Dietary information
Vegetarian, vegan, GMO-free, sugar-free
Frequently asked questions
Your questions, our advice
Do I need a sugar thermometer to use this isomalt?
No. The drops are already tempered: simply melt them in the microwave in 30-second intervals, with no need for the usual sugar-cooking step.
Is it suitable for a floral cake or a galaxy cake?
Yes, its translucent violet color is ideal for amethyst-style gems, decorative droplets, and effects suited to these styles.
Can this isomalt be combined with pearlescent powder?
Yes, a fine pearlescent powder can be applied cold to the cooled piece to enhance the gemstone effect. Avoid any contact with hot isomalt.
