Embosser & Outbosser
L'Chaim Embosser
Debossed celebratory lettering, Sweet Stamp
The L'Chaim Embosser debosses the expression “L'Chaim” (to life) onto fondant or modeling chocolate, creating a celebratory cookie.
- DIMENSION
- 60 mm
- MATERIAL
- Biodegradable PLA
- CARE
- Hand wash, below 50 °C
Features
- Debossed “L'Chaim” lettering, crisp and legible
- Suitable for fondant, sugar paste and modeling chocolate
- 60 mm diameter, suitable for round cookies 70 mm and up, or hexagonal or heart-shaped cookies 76 mm and up
- Biodegradable PLA, made in Australia, hand wash below 50 °C
Usage
| Preparation | Roll out the fondant, sugar paste or modeling chocolate to an even thickness of about 3 mm. |
|---|---|
| Stamping | Place the embosser on the dough and press down firmly and vertically to mark the design. |
| Removal | Lift the embosser to reveal the crisp, even debossed design. |
| Finishing | Paint the debossed design with edible paint or leave the dough plain. |
Your questions, our advice
Frequently asked questions
What size cookie works with this design?
Round cookies from 70 mm, or hexagonal or heart-shaped cookies from 76 mm, work well.
Is the design raised or debossed?
Debossed: the embosser marks the dough, unlike the Outboss, which creates a raised design.
What does the expression L'Chaim mean?
This expression means “to life,” a celebratory toast used on many festive occasions.
Additional resources
Discover with the Shalom Embosser, the Chag Sameach Embosser and our fondants.
Explore more
Shipping and Delivery
Processing and Delivery Times
- Order Preparation: 0 to 2 working days
- France, Belgium, Germany: 1 to 2 working days
- Europe: 2 to 5 working days
- Click & Collect Osny: 24-48h
Shipping Fees
- FR, BE, DE: based on weight
- Europe: based on country and weight
- Click & Collect Osny: Free
Exact fees are calculated at checkout.
