Patisse - Tart Pans
Deep-Rim Tart Pan Ø20 and 25 cm
5 cm raised rim for thick quiches and pies
With a 5 cm-high rim, this tart pan with removable base is suitable for larger preparations: thick quiches, generously filled pies, and tarts with generous fillings. Available in Ø20 cm and Ø25 cm.
Features
- Available diameters
- Ø20, 25 cm
- Rim height
- 5 cm
- Easy release
- Removable base
Use
- Thick quiches and generously filled pies
- Tarts with generous fillings, fruit, or cream
- Savory or sweet preparations requiring plenty of volume
Complete technical specifications
| Brand | Patisse |
|---|---|
| Rim height | 5 cm |
| Base | Removable |
| Diameters | 20 cm, 25 cm |
Frequently asked questions
Your questions, our advice
How does it differ from standard tart pans (Ø24-30 cm)?
The 5 cm rim is much higher than the standard 3.1 cm rim, making it suitable for larger preparations. See the Ø24-30 cm pan.
Is this size suitable for a generously filled quiche?
Yes, the 5 cm-high rim allows for a deeper filling than a classic tart pan.
What diameter should I choose for 6 to 8 people?
The Ø25 cm size is suitable for 6 to 8 people, while the Ø20 cm size is better for smaller groups.
Additional resources
Compare with the Ø10-28 cm pan and the Ø24-30 cm pan in the Tart Pan collection.
Explore more
Shipping and Delivery
Processing and Delivery Times
- Order Preparation: 0 to 2 working days
- France, Belgium, Germany: 1 to 2 working days
- Europe: 2 to 5 working days
- Click & Collect Osny: 24-48h
Shipping Fees
- FR, BE, DE: based on weight
- Europe: based on country and weight
- Click & Collect Osny: Free
Exact fees are calculated at checkout.
